The company’s coffee plantations of the “Catuaí” and “Mundo Novo” strains extend over plateaus.

The cultivation in Sol do Paraguassú Farm includes organic fertilizer produced on its property in the form of “chorume” ( tattle urine and manure) and organic compounds whose raw material is the manure produced by the farm’s cattle. This “chorume” is added to the production process waste.

In the property, the nature and environment preservation is our priority in the whole 727 hectares in which only 142 hectares are occupied by the coffee trees.